Dick the Butcher (real name: Dick DeRidder) is 73 years old. He’s been butchering since he was 12. He keeps cattle, pigs, bison and other animals on his ten-acre ranch in Joshua Tree.
Dick grew up in Chicago. He quit school at age 9, doesn’t read or write. He can recognize numbers and do calculations in his head; if he needs to read something, he has somebody else read it to him.
Dick has a prodigious memory but has difficulty remembering names. Since he doesn’t read or write, he takes photographs of people he interacts with regularly, then writes their phone number under their picture.
Dick butchers his own animals, as well as doing rendering jobs for other local ranchers. He feeds his own animals a strictly organic diet, which he says makes them happier, healthier and makes for much better meat.
One of his butchering customers was feeding her pigs a diet that Dick didn’t think much of. When he butchered her pig, he hung it next to one of his own for her to compare.
Besides ranching, butchering and smoking meat, Dick repairs vehicles and welds tools.
He also maintains a large, ever-growing, organized collection of spare parts that takes up a whole cargo container.
Dick lives with his wife, Cheri. Both use scooters to get around their property.
Dick and Cheri’s living room. Note the partially viewable photograph up above Dick’s head: that’s him in his motorcycle riding days. He used to chop Harleys when he lived in Bellflower.
Dick and Cheri have several dogs as guards and companions.
And this is where you can find them.
Photography: Stacy Kranitz / stacykranitzprojects.com
Text: Jay Babcock / jaywbabcock.blogspot.com
Dear Jay, First, thanx for spreading the word about Dick the butcher. And I gotta say, your writing style between the pics is concise in such a friendly manner that is really quite fascinating. Like Hemingway doing a kid’s book. Nice one.
And his meats are the best around.He is a true gem and a lot a fun to visit.
Beautiful photos and writing and a great reminder of how horrific and macabre it is to eat our furry friends!
…granted it’s better that they are roaming around happy eating organic vittles before they are slaughtered but still… yikes!
Nancy – btw, fwiw, Stacy is a vegetarian.
Great piece on Dick! We started buying our meat from him because of the savage way that animals are treated by Big Business meat industry. If you are going to eat meat, this is the way to do it.
I like this guy,,has a heart of gold,,,
Great story, thanks for posting !
Pingback: DICK THE BUTCHER NEEDS A (PAID) APPRENTICE…NOW | Learning to Live Here
Pingback: DICK THE BUTCHER NEEDS A (PAID) APPRENTICE…NOW | Defend Joshua Tree
Gotta go meet Dick!! Thx for the post!!
Pingback: RURAL RESOURCES | Learning to Live Here